Yinzhen Baihao is a traditional white tea made solely from the buds of the tea plant. Not only is this one of China’s most famous teas, this tea has a sweet and delicate taste – perfect for those looking for glowing skin.
Gross Weight: 226g
Brewing Directions
In a small teapot, steep for 30 seconds if you like your tea quite light and up to 1 minute if you prefer something stronger. The bigger your teapot, the longer the steeping time.
In a normal sized mug (approximately 250ml), steeping time should be between 2 to 3 minutes.
If you brew your tea in a convenience cup, do not throw the leaves away after 1 round. Good tea leaves are good for 3 rounds. You may want to steep the leaves slightly longer with each subsequent round.
RECOMMENDED FOOD PAIRING
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MATCHED RESULTS BASED ON ALGORITHM
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