Mint has been helping the Japanese to relax ever since it was first introduced by the Buddhist monk Eisai in the 12th century. With meditation and reflection in mind, we were inspired to create this soothing infusion of peppermint, rosemary, white pepper, green tea and green rooibos. Free of caffeine, this blend is best enjoyed late at night, or when brewed as an iced-tea.
Peppermint, Rosemary, Sencha Green Tea, Green Rooibos, White Pepper
Brew at 95° C (203°F) for 4 min. Use 3g of tea for 200ml of water.
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