The Pandan used in this tea is unique as it is added as part of the process of making the tea leaves making the flavours blend more harmoniously
Pandan Leaves, Tea
Steep using 85-degree water for 45s
Use 3g of tea for 150ml of water
RECOMMENDED FOOD PAIRING
The following matches are generated from teapasar's Artificial Intelligence model which crawls through and learns from the internet, and predicts the best food pairing options.
MATCHED RESULTS BASED ON ALGORITHM
The following are generated from teapasar's ProfilePrint methodology which creates a digital fingerprint based on the organic composition of the tea and scan the entire database of teas to find the closest match to the product you've chosen.