This Taiwanese black tea has notes of delicious malt, honey and biscuit. The infusion is smooth, with almost no astringency, and is great as a breakfast drink. Also excellent as a cold brew.
Water Temperature: 85°C
Amount of Tea: 2g / 2 teaspoon
Amount of Water: 250ml
Brewing Time: 3-5min
RECOMMENDED FOOD PAIRING
The following matches are generated from teapasar's Artificial Intelligence model which crawls through and learns from the internet, and predicts the best food pairing options.
MATCHED RESULTS BASED ON ALGORITHM
The following are generated from teapasar's ProfilePrint methodology which creates a digital fingerprint based on the organic composition of the tea and scan the entire database of teas to find the closest match to the product you've chosen.