This genmaicha is created using our finest first flush green tea and JAS organic-certified rice from Kumamoto. Enjoy the fragrance of green tea mingled with roasted rice. This tea was grown, harvested, and processed in Yakushima, a UNESCO World Heritage Site known for its natural beauty. Due to the use of JAS organic-approved methods, the farm has never used pesticides or artificial fertilisers since its opening.
RECOMMENDED FOOD PAIRING
The following matches are generated from teapasar's Artificial Intelligence model which crawls through and learns from the internet, and predicts the best food pairing options.
MATCHED RESULTS BASED ON ALGORITHM
The following are generated from teapasar's ProfilePrint methodology which creates a digital fingerprint based on the organic composition of the tea and scan the entire database of teas to find the closest match to the product you've chosen.