Grab your cap and embark on a Southeast Asian culinary adventure, mushroom style with notes of basil ad kaffir for a delightful crunchy indulgence.
Specs – Vegan, GF, nutrient-dense, made from premium shiitake mushrooms, an excellent source of Calcium, Magnesium and Zinc, high fibre, upcycled from ugly produce, mission-driven.
Ingredients
Premium Shiitake Mushroom, Green Curry Seasoning, Natural Spice Mix (Curry, Onion, Garlic, Chilli), Rice Bran Oil, Maltose, Sea Salt