Kanchanjangha Noir is the premium black tea produced at Kanchanjangha Tea Estate (KTE). It is a fully oxidized tea and its unique processing technique just makes it the perfect invigorating morning drink for all.
Kanchanjangha Noir has a distinct brisk flavor with deep and vibrant reddish brown infusion. The high elevation of the tea bushes results in a fresh fruity/ flowery aroma with hints of caramel. The malty flavors and taste notes such as raisins and dark chocolate is prominent.
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