Experience Japanese autumn with our specialty blend of Hōji-cha tea leaves, safflower petals, and chestnut flavoring. The delicate sweetness of Japanese chestnuts creates a harmony with the smoky notes of the Hōji-cha. The aroma of this tea mingled with the scent of chestnut pie will create the perfect mix to help you unwind. This tea comes in plastic-free teabags made from plant-based materials.

Ingredients

Japanese sencha green tea leaves, Safflower petals, Flavoring

Brewing directions

Hot water(95℃/203°F) : 200 ml per cup *** 1. Infuse for 30 sec. 2. Brew for a slightly shorter and use hotter water for the second infusion. 3. The third infusion, use hotter water and brew shorter than for the second infusion.