If you think fruit teas are all just about lemon, berries and apple, you haven’t seen this one yet. We blended a boldly unconventional brew of South African Bush tea and sweet fruits further complemented with zesty and uplifting herbs. You get an attractive top note of ripened tropical fruits with a light acidity and a refreshing hint of herbs on finish.
Ingredients
Rooibos, Greenbush, Lemon myrtle, Candied mango and pineapple, Peppermint leaves, Basil leaves, Lemon peel
Brewing Directions
Steep 1 sachet for 200ml of water.
Brewing Temperature: < 100°C
Brewing Time: 5-6 minutes
RECOMMENDED FOOD PAIRING
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MATCHED RESULTS BASED ON ALGORITHM
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