Chrysanthemum Pu-Erh Tuocha

Kindred Teas

13.27 USD

60g – 12 tuocha

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Compressed into tiny bricks with a light dusting of chrysanthemum petals, this dark mahogany brew is perfect when you’ve had one too many baskets of dim sum. The light floral notes complement this full-bodied post-fermented tea which ages like fine wine, developing rich and complex flavours over time.

Re-infuse up to 3 times.

Ingredients

Pu-erh tea, chrysanthemum

Brewing Instructions

Water Temperature: 100°C

Water Volume: 350ml

Time: 3 – 5 minutes

Tea Quantity: 1 toucha

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