Whether it’s the first thing in the morning, with meals, or a last cup at night, take a moment to unwind with this gentle, stomach-friendly green tea. Its dark colour and savoury fragrance is the result of a traditional Japanese roasting process, which reduces the amount of caffeine in the tea.
Ingredients
Hojicha Roasted Green Tea
Brewing Instructions
Brew at 95° C (203°F) for 1 min. Use 3g of tea for 200ml of water.
MATCHED RESULTS BASED ON ALGORITHM
The following are generated from teapasar's ProfilePrint methodology which creates a digital fingerprint based on the organic composition of the product and scan the entire database to find the closest match to the product you've chosen.
96.58% Match
96.54% Match
95.09% Match
93.53% Match
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