Aged Liu Bao

Suffolk House

138.00 SGD

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Aged Liu Bao, Pieces & Loose Tea Leaf

About Liu Bao

Liu Bao tea is from Wuzhou, Guangxi Province, China. One of the better ways of fermentation is to store it in an urn year after year. The signature quality of Liu Bao tea after fermentation is that it becomes “red, thick, long-lasting, and pure”. Fermentation is the great value in tea.

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The following matches are generated from teapasar's Artificial Intelligence model which crawls through and learns from the internet, and predicts the best food pairing options.
MATCHED RESULTS BASED ON ALGORITHM

The following are generated from teapasar's ProfilePrint methodology which creates a digital fingerprint based on the organic composition of the tea and scan the entire database of teas to find the closest match to the product you've chosen.
99.79% Match
99.12% Match
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